Pisko Peruvian Gourmet is raising funds on Honeycomb. The business provides catering services for gourmet Peruvian food. The food business runs on a tapas model and has a menu of samplers and tapas where clients get to try multiple dishes in small quantities on a single plate. The food of Pisko Peruvian Gourmet is elegant, flavorful, and offers a glimpse of meals originating in a Latin country. Pisko Peruvian Gourmet is planning to open its first brick-and-mortar restaurant soon. Doris Valdivia founded Pisko Peruvian Gourmet in January 2018. The current crowdfunding campaign has a minimum target of $30,000 and a maximum target of $75,000. The campaign proceeds will be used for building upgrades, kitchen, kitchenware, marketing, inventory, and working capital.